I made more injun food

Vegetable curry kashmiri! Four red chilis, three green chilis, and a habanero still isn’t spicy enough…rude

Made Greek Gonads (keftedes) with Nick, as well as homemade tzatziki sauce and red quinoa salad (we like that shit)

i made veggie miso noodle soup and it was a w e s o m e

alright so I made ostrich fillet (seasoned w/ lemon pepper, cracked black pepper, basil, garlic, salt; pan-seared over high flame and then fried over lower flame for tenderness)

and a fucking delicious all-organic Mediterranean quinoa salad (red quinoa cooked with garlic in broth, and then tossed w/ red onion, green bell pepper, cucumber, cherry tomato, kalamata olives, fresh mint, parsely, and feta)

it was absolutely fantastic

and pls do not judge me for:

• eating meat tonight :(
• eating my meat as rare as possible (Nick’s was cooked more medium I promise!)
• using a spreading knife for my ostrich, Nick doesn’t have steak knives 

Last night’s Christmas Eve Dinner.  Made from all organic and fresh ingredients from scratch by yours truly ^_^

• Blackened swordfish over sweet potato crab hash (with cream bbq sauce mmm)
• Butternut squash & creamed spinach au gratin with bacon and lots of pecorino romano
• Lemon garlic butter mushrooms with capers and parsley
• Wild rice mix (brown, red, and wild rice)

Plus home-made eggnog spiked with Kraken!

Classy kitties eat at the table aka my family is filthy

whole wheat fusili with red peppers, tomato, red onion, garlic, chili, tofu sausage, parsley and home grown basil. Everything I cook looks the same

Saturated with Parmesan and feta too, duh

red pepper shells with ratatouille (zucchini, squash, eggplant, r g & y pepper, red onion, garlic, tomato, olives), feta, and Romano cheese. Also lots of parsley and thyme and home grown basil :3

I call this the hot mess. Over black rice: okra, garlic, green peppers, red onion, earth gems, roasted red tomato, fresh orange tomato, white lump crab meat, feta, walnuts, mint, and cilantro. Lots of lemon and zest too. Dead.

reposting cuz it didn’t show up in my food tag but

Baked garlicky cauliflower, steak with topped with pico de gallo

baked keftethes (fresh mint and truffle salt included!), basil/herb couscous with chopped red and orange cherry tomatoes. But so much fresh mint everywhere

udon stir fry
tofu, chicken

It may not be pretty and it contains several pounds of dead animal but I’ll be damned if this isn’t some of the best pulled chicken I’ve ever encountered

Chicken leg tikka masala/vegan seitan tikka masala, Israeli couscous

Meow